Monday, August 7, 2017

Another lovely Day!

John treated us to a gourmet feast of his barbequed ribs, corn on the cob and Kristin's famous potato salad. I made a healthy version of 24 hour salad and some less than healthy cookies, thanks to ready to bake to bake Toll House & Pillsbury. Kristin was on the job.
                                                     Alex, John & Sami

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